A colourful Easter treat everyone will love

Nature is waking up, everything’s turning green, and Easter is just around the corner – hooray! Let’s bring spring and its favourite holiday into our school canteens. In the third week of March, our Gastro Calendar will serve up a delicious Easter-inspired treat.

 

03_2026

 

What does a colourful Easter spring look like on a plate? Think chicken drumsticks roasted with fragrant spring herbs, served with pea-studded bulgur and glazed carrots. The freshness of spring meets Easter abundance in a dish that brightens the day with colour – and leaves everyone happily full.

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